Wedding Buffet Menu

Our Buffet Menus were designed for our customers who are looking for a more informal dinner which allows for more time Dancing and interacting with their guests. After enjoying a Dazzling array of appetizers we present the following menu:

Salad Course

  • Mesculn Greens with carrots, grape tomatoes, English cucumbers and Herb Vinaigrette
  • Crisp Romaine Lettuce tossed in our House Caesar Dressing with Garlic Croutons
  • Baby Spinach topped with Strawberries, Almonds and Sesame Vinaigrette ($2.00 addl)
  • Spring Mix with Plum Tomatoes and Fresh Buffalo Mozzarella ($2.00 addl)

Our Maitre ‘D will serve the Head Table and Parents Table before escorting your guests to the Buffet, which will include:

Choice of Three (3) Entrees:

  • Sautéed Chicken with Wild Mushrooms in a Sweet Marsala Sauce
  • Chicken Francaise with a Garlic Lemon sauce (House specialty)
  • Chicken Florentine topped with Spinach and Provolone Cheese
  • Fresh Atlantic Flounder Stuffed with Maryland Crab Imperial
  • Grilled Salmon with a Buerre Blanc Sauce
  • Veal Milanese sautéed in Olive Oil and Lemon
  • Chef Carved Cowboy Steak with ChimiChuri and Horseradish Cream
  • Roasted Loin of Pork with a Rosemary Jus Lie
  • Chef Carved Slow Roasted Eye Round of Beef with a Garlic Au Jus
  • Gulf Shrimp and Scallops over Penne Pasta in a Lobster Cream Sauce
  • Chef Carved Prime Rib Au Jus ($3.00 addl)
  • Chef Carved Roast Sirloin of Beef ($3.00 addl)
  • Chef Carved Prime Filet of Beef ($5.00 addl)

Choice of Three (3) Accompaniments:

  • Rosemary Roasted Red Bliss Potatoes String Beans Almandine
  • Wild Rice Pilaf Sautéed Seasonal Vegetables
  • Garlic Whipped Duchess Potatoes Sautéed Zucchini with Plum Tomato
  • Penne a la Vodka Grilled Seasonal Vegetables
  • Farfalle with Pesto Cream Eggplant Caponata
  • Tortellini Carbonara Sautéed Spinach
  • Rigatoni with Sausage and Broccoli Rabe Scalloped Potatoes

Dessert

All Packages include Table service of Fresh Colombian Coffee, Brewed Decaffeinated and Assorted Teas. A Sweet Table will be set with assorted Mini Pastries, Petit Fours and Chocolate Covered Fruit.
Terms
** All Packages include Brides Choice of Table Covers and Linen Napkins from our extensive selection.
** Prices include all China, Flatware, and Table Top Settings including Water Glasses and Coffee Cups.
** John Serock Catering will provide one (1) Bartender per 75 guests as well as sodas, mixers and fruit for bar service. All Liquor is the sole responsibility of the customer.
** All Packages are subject to 6% tax and 18% Service Charge